About the Winery
In 1986, some 30 years after the hit television show Perry Mason made Raymond Burr a household name, he decided to follow another passion and planted the small Dry Creek Valley estate that bears his name with his favorite wine grape, Cabernet Sauvignon. Much of the fourteen acre vineyard is on a steeply terraced hillside with very well drained soil. The intimate bungalow-style tasting room is filled with memorabilia from Raymond Burr's acting career. Visitors are welcome to take their glasses onto the patio, where they can be served in the shade of an ancient oak tree and take in the sweeping vistas sitting at rustic picnic tables.